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Category: Bianco DOC Friuli Isonzo

40% Friulano
30% Malvasia
20% Chardonnay 
10% Pinot Bianco 

Vineyard name: Mainizza e Borgo Villanova
Soils: Gravel-rich alluvial
Orientation: Southeast-northwest
Elevation: 38 metres
Training system: Guyot

Harvest: 27 August-6 September 2012
Production in bottles: 40,000

After gentle pressing of the grapes, the must is cryo-settled, then fermented at a controlled temperature. The wine rests 6 months on the lees.

Sensory profile:
The wine appears a green-flecked straw yellow.
Fragrant hints of blossoms and fruit introduce a complex, dry palate, smooth with a judicious acidity.

Serving suggestions:
Delicious as an aperitif as well as with light first courses and entrees of poultry and veal. Enjoy at 10°C.

Technical data:
Alcohol: 12.9% – Total acidity: 4.2 g/l